Appetizers

Coconut chutney is a very popular chutney-side-dish and condiment The condiment is made with coconut pulp ground with other ingredients such as green chillies and coriander.

Pan Fried Kantola

This vegetable belongs to the family of gourds, is small, green and covered all over in small soft spines. It’s available most every year during the monsoons but now a days it is available across the world throughout the year.

Batata Wada

Batata Vada are quite simple and quick to make for a evening snack. These also make a great party snack or an appetizer. These are mostly served with Green Chutney or sandwiched in a Pav to make Vada Pav.

Stuffed Potato Fried Idli

This is Potato Stuffed Fried Idli – where a Maharashtrian style potato Sabji is stuffed in between spoonful of south Indian idli batter and steamed together. Further it is fried with gram flour to get a real taste and feel of Idli and Potato Vada.

Murg Patiala Kebab

Punjab is the biggest region/province of India. The culture, the taste and the cooking of this Punjab have stayed intact even after centuries. Punjabi food is wholesome and full of rustic flavor. The custom of cooking in community ovens or tandoors prevails in rural pockets today.

Bajri-Methi Na Dhebra

This is a famous Gujarati deep fried snack flavored deliciously with spice, green chillies, ginger, and garlic. Fresh methi leaves and green garlic leaves enhances its flavor more when added. They are generally thick in size. This dhebra can be had at any time during the day, be it breakfast, lunch, or dinner.

Potato and Peas Patties

Peas and Potato Pattis – Surti style, is fresh peas stuffed in mashed potato and fried, much like a croquette. Surti style as it is believed that this snack originates from the city Surat in Gujarat. Undoubtedly, the spices used adds a typical Gujarati flavour. Usually Peas and Potato Pattis is served as a snack with green chutney and sauce, but it is also popularly served as a side dish or appetizer with the main course meal.

Aloo Cheela

This is a healthy snacks recipe or perhaps Indian and spiced version of potato pancakes recipe. Cheela recipe is typically served for breakfast which provides the necessary nutrients for the day, but this dish can also be served as an evening snack as well.

Zatoon Murgh ke Kuhsh Kabab

Zatoon Murgh ke Kuhsh Kabab is the best delicious, soft, succulent and flavorful chicken kabab. These Kababs are a great party food. If you are looking for altogether different tasty chicken kabab, then these kababs are a good choice.

Kurkuri Bhindi

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